I hope everyone had a nice Easter
In Italy today the celebrate the “Pascuetta”, the little Pascua or Easter and I thought of a simple dinner.
The colours of Easter: yellow and white on the table where things that lay eggs and things that hop around gather to look at the eggs and celebrate the new life brought by the Spring.
And the celebrations, yesterday Easter Day and today’s could not be complete without some good food, and for that I appealed to my friend Serena.
The beautiful cake is a salty cheese cake with hard boiled eggs, prosciutto ham, ruccola(rocket salad)tomatoes, served as hors d’œuvre, absolutely delicious, then tomato soup Italian style and as main dish oven grilled meat with sweet peppers and egg plant cream sauce! After all this, home made lemon sherbet flavored with the famous Italian lemon liquor !!
May Spring and Easter that symbolize rebirth and new life bring PEACE in anywhere in the world where there is war, death and destruction .